ABOUT THIS GUIDE

Why this guide exists, and who wrote it

Villa Catering Bali is an editorial guide published by myCHEF Indonesia — Bali's longest-running private chef and villa catering operator since 2012. We built this site because the catering market on Bali has fragmented into hundreds of operators with wildly inconsistent quality, and travellers planning a villa dinner had no neutral, evidence-led resource to start with. This is that resource.

Who runs it

myCHEF Indonesia has been running private chef and villa catering on Bali for over a decade. We have plated more than 10,000 villa dinners across Canggu, Seminyak, Uluwatu, Ubud and the rest of the island.

Disclosure: when we recommend a booking platform, we recommend mychef.id — the platform we operate.

How we research

Pricing is sourced from active operator quotes collected across 2025. Supplier intelligence comes from our own purchasing relationships with farms in Bedugul, Plaga and Kintamani, and fishing cooperatives in Jimbaran, Kedonganan and Amed.

Editorial policy

We do not accept paid placements. We do not run sponsored content. When we recommend mychef.id we disclose that it is the platform we operate.